Triple Cheese Cannabis Seeds
Type: Feminized Strains
Triple Cheese is the cross between BLUE CHEESE™ and the powerful original cheese (Skunk #1 phenotype). To obtain this amazing strain, many generations, selections and backcrosses were experimented with. Triple Cheese is everything we wanted to create and more. But wait, it gets better: this plant is easy to grow and produces dense flowers with remarkable blueberry and Old Cheese flavors. The undeniably awesome cheese aroma dominates this strain and has regular THC levels of over 22%!
Is Triple Cheese Indica or Sativa?
The Triple Cheese strain from Barneys Farm is 20% Sativa 80% Indica
What is the best way to store my Triple Cheese Strain seeds?
To properly store Triple Cheese seeds, it is recommended to keep them cool and dark in an airtight container, ideally labeled and dated in a refrigerator, without freezing them.
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What is the best method for germinating Triple Cheese seeds?
There are numerous methods to germinate Triple Cheese cannabis seeds if permitted in your location. The paper towel method is a common method where the Triple Cheese seeds are placed on a damp paper towel and covered with another damp paper towel to keep them moist. Afterwards, the paper towel should be stored in a warm, dark place and checked daily to ensure it remains moist. Once the Triple Cheese seeds have germinated, they should be carefully planted in soil or a similar growing medium.
What is the best temperature to germinate Triple Cheese cannabis seeds?
Triple Cheese cannabis seeds germinate at temperatures between 70°F and 90°F (21°C to 32°C). Temperatures below 70°F (21°C) and above 90°F (32°C) can prevent or affect healthy germination. Low temperatures delay or even stop germination. High temperatures can cause poor germination, stunted or slow growth, and also increase the likelihood of seedlings drying out.
